Holiday Information

We will be open December 24th from 2pm-6pm. We will be offering a special Prime Rib Supper for take out that day (no weekly menu). It’s $25.95 for 8oz of herb and spice encrusted prime rib with roasted potatoes, roasted vegetable medley and horseradish cream sauce (gluten free). You must pre-order the Prime Rib Supper by 12pm Monday, December 21st. Orders may be placed by phone, 360-779-4471, or by email, mollywardgardens@gmail.com.

We will also be offering a special New Year’s Dinner for take out, 4pm-8pm, December 30th and 31st (no weekly menu). It’s $25.95 for 8oz of spice rubbed roasted pork loin with black eyed peas (black eyed peas, slab bacon, Tasso ham, bell peppers, celery, onions, garlic and spices), coleslaw (cabbage, apples, carrots, raisins, onions, house made mayo and spices), collard greens (collard greens, bacon, onions and butter), Sam’s pork gravy and cornbread (gluten free available). You must pre-order the New Year’s Dinner by 12pm Monday, December 28th. Again, orders may be placed by phone, 360-779-4471, or by email, mollywardgardens@gmail.com.

Our Holiday Pre-order Menu is available until December 31st. Orders off this menu may be picked up on December 24th, 30th or 31st as well.

We will be closed Friday, December 25th. As well as, January 1st – February 2nd.

Unfortunately, we are back to only doing take-out service again…most likely for the rest of the year too. We enjoyed seeing your faces, though you weren’t able to see ours, over the summer and fall. Thank you again for the all the support and love we’ve received. Please continue to enjoy our delicious food and take a stroll through the gardens or take a peek inside to enjoy our holiday decorations while you wait for your order. Maybe enjoy a glass of wine or hot chocolate too!